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Photo Gallery

Pig Butchering 101 Sign In or Register to add photos

A professional butcher visiting Cameroon teaches us how to properly butcher and get U.S. cuts of pork. For us it means... pork chops, pork roast etc... (nice!), for the ministry it means... another skill to pass along for future income for the orphans.
« Back to Gallery 11 Photos
Different Way to Transport the Animal
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Now it begins
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1st Step in the Process
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Now the different cuts begin to appear
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Sharing the Load
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Utilizing modern equipment
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Ribs!!!
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Group Photo
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